There's been a rash of new restaurants opening in and around Los Angeles. The formula: relatively cheap eats, one or two steps above bar food; a great wine menu and even better beer selection. Mix it all together and what do you get? The GastroPub.
My personal favorite: Simmzy's in Manhattan Beach. The pulled pork panino and ginger chicken sandwiches are sure bets. Be sure to order the Haystack as well - a mound of shoestring fries with bleu cheese and chives.
The same owners have added a similar restaurant to the Manhattan Village Mall. Tin Roof Bistro has a great selection of salads and sandwiches, excellent service and nice patio for outdoor dining. Stick to lunch. Dinner was pricey and slightly less appetizing.
Hudson House holds down the fort just over the Hermosa border.
They have a ridiculously cheap Taco Tuesday special and so many creative appetizers, you won't know where to start. It's nondescript. Locals love it.
Bouzy's at Chez Melange - the fine dining restaurant staple near Riviera Village in Redondo - is also getting in on the action. More pub than gastro, this one; there's great food and a nice selection of drinks. Try the truffle parmesan fries and their enormous portion of mac n' cheese. Their creative snack menu includes deviled eggs and spiced pecans.
If pinching pennies is your plan for 2010, consider a GastroPub for a good, hearty meal and relatively inexpensive tab.